Our mission is to connect producers of delicious and ethical craft chocolate and roasted coffee made in country-of-origin to values-based consumers in the US.

GOAL:

to work with makers and farmers who value and incentivize sustainable agroforestry growing methods

Sustainable Agroforestry:

growing several food crops in the forest while supporting the overall health of the ecosystem

GOAL:

to work with manufacturers who support and incentivize farmers moving away from monocropping systems

Monocropping:

removing diversity from the ecosystem to focus on profitability and scale of one crop in exchange for overall ecosystem health and well-being